pistachio chocolate cookies pre-orders open sunday, september 20, 8am₱585box of 3

vegan pistachio chocolate cookie with roasted pistachios, pistachio butter, toasted kataifi, dark chocolate chips

THIS WEEK'S DROP

pistachio chocolate cookies

Our vegan Pistachio Chocolate Cookie was one of the first treats we shared on Instagram and quickly became our most requested. Filled with dark chocolate chips, roasted pistachios, a generous pistachio butter and crisp kataifi center, it helped start our little story—so it felt only right to make it our first drop.

softly made, purely plant-based

THE WEEKLY DROP

  1. 01

    one featured pastry

    the selection may change with each drop, with favorites returning from time to time

  2. 02

    pre-orders open

    order from sunday, 8am until thursday, 11:59pm or until sold out

  3. 03

    made and delivered saturday

    we bake and prepare confirmed orders on saturday, then send them for delivery the same day

ABOUT

plant-based pastry, crafted with care

My love language has always been food.

blys and beary grew from that love — from wanting to make something nourishing, delicious and memorable; something to look forward to, enjoy and share.

Today, it finds its expression in plant-based pastry in Manila, where my Le Cordon Bleu training meets my curiosity for flavour, texture and detail.

Each creation is thoughtfully developed, honed over time and shared in limited weekly batches by pre-order.

I hope there’s always something here for you to look forward to.

— Chef Ann Jacobe

Baby Blys and Beary carrying a blys and beary pastry bag

GOOD TO KNOW

before you order

When do pre-orders close?

Pre-orders close every Thursday or earlier when the batch is fully reserved.

Do I need to sign up to pre-order?

No. You can place a pre-order without creating an account. Signing up is optional.

Can I send my order as a gift?

Yes. Select “make it a gift” when placing your pre-order and we’ll guide you through the available gift options, including a handwritten note, your choice of drink and/or a small seasonal bouquet. Your gift will be prepared for our Saturday delivery, just like a regular pre-order.

When will my order be ready?

Your order is prepared every Saturday. Same-day ordering is not available.

Where do you deliver?

We deliver every Saturday across Metro Manila and nearby areas via Grab or Lalamove. We book the courier for you, and you pay delivery fee directly to the rider upon delivery.

How should I store the pastries?

Cookies and breads are best enjoyed at room temperature, while cakes are best served chilled. For the best texture, follow the serving instructions included with your order.

Can I order after the pre-order window closes?

Not for the current batch. Once the order window closes or the batch is full, ordering pauses until the next drop.

Join Drop Notes for pre-order dates and new releases, shared with you first. Please note that joining the list does not reserve an item.

NEXT WEEK’S DROP

our banana loaf

our banana loaf

Our home’s version of banana loaf, shaped through countless bakes until we arrived at the soft, moist crumb and balanced flavor we knew was the one. With caramelized ripe, custardy Lacatan bananas, it comes in two flavors: Davao dark chocolate and Davao dark chocolate with Albay sprouted pili nuts, both lightly salted with Guimaras asin tultul. Always vegan, gluten-free and refined sugar-free.

It’s the banana loaf we’ve shared again and again with family and friends—which is exactly why we chose it for our next drop.

pre-orders open sunday sept 27, 8am